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Manual brewing

Hario V60 Review: Sizes 01 vs 02 vs 03?— Plastic vs Ceramic vs Metal vs Glass

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Hario V60 plastic
8.8/10Best value pour over

The brewer that defined modern pour over, and the twelve-dollar plastic one is the best version of it.

Buy it if

  • You want maximum control over how the cup turns out
  • You brew one or two cups at a time
  • You already own a gooseneck kettle or will buy one

Skip it if

  • You want consistency without technique
  • You have no gooseneck kettle and do not plan to buy one
  • You brew for a table
Check price $12.59Amazon, verified 12 Aug 2026

Every pour over brewer sold today is answering the V60. Sixty-degree cone, spiral ribs, one large hole at the bottom — a design that hands you complete control and no safety net. The surprise is that the cheapest version is the one to buy.

Plastic, ceramic or glass?

Hario sells the same cone in five materials at four times the price spread. The coffee does not change. What changes is how much heat the brewer steals from your water in the first thirty seconds.

This product

Hario V60 Plastic Coffee Dripper, Size 02, Clear

$12.59

$12.59, thermally the best performer from cold, and unbreakable.Check price

Buy this instead if it stays on the counter

Hario V60 Ceramic Coffee Dripper, Size 02

$30.50 · +$18

Holds temperature better once preheated and looks considerably better doing it. Preheat it properly or it will pull more heat from your brew than the plastic ever does.Check price

Ceramic needs preheating, plastic does notA cold ceramic cone absorbs a surprising amount of heat from the first pour, which is exactly when the bloom needs it. Preheated, ceramic is the better brewer. Unpreheated, the twelve-dollar plastic one beats it — and most people do not preheat.

Where the 8.8 comes from

Five criteria. The V60 scores highest on the thing that also produces its lowest score.

Cup quality ceiling9.5In competent hands this produces the clearest, most articulate cup of any manual brewer. Nothing at any price gives you more control.
Consistency for beginners5.5The single large opening means flow rate is entirely down to your grind and your pour. Two cups from the same beans can taste unrecognisably different, and that is the design working as intended.
Value9.5Twelve dollars for the brewer that defines the category. The expensive versions do not make better coffee.
Durability9.0The plastic version survives everything short of a dishwasher heating element. Ceramic and glass do not.
Filter availability7.5Cone filters are everywhere now, but they are proprietary to the shape and cost more than flat-bottom equivalents.

Specifications

MaterialAS resin (plastic)
Capacity1–4 cups (size 02)
BasketHario V60 02 paper filters
WarrantyNot published

What it does well, and what it does not

The sixty-degree cone and the single large hole are what separate the V60 from every brewer with a restricted opening. Flow rate is not set by the device — it is set by your grind size and how you pour. That means you can brew the same coffee light and floral one morning and heavy and sweet the next, deliberately. It also means you can ruin it, and the brewer will not stop you.

The material question is where most buyers overspend. Hario sells this cone in plastic, ceramic, glass, metal and copper across a four-fold price range, and the extraction is identical in all of them. What differs is thermal behaviour: plastic barely absorbs heat, ceramic absorbs a lot until preheated. If you preheat religiously, buy the ceramic because it looks better. If you are honest about not preheating, the twelve-dollar one is the better brewer.

What we like

  • Holds heat better than ceramic or glass from cold
  • Effectively unbreakable and weighs nothing
  • Twelve dollars, and the cup is identical to the expensive versions
  • 7,746 owner ratings at 4.8 stars

What to know

  • Demands a gooseneck kettle and a steady pour
  • Unforgiving — grind and technique show up immediately
  • Plastic discolours over a couple of years
  • Proprietary cone filters, not flat-bottom ones

What else to consider

The counter version

Hario V60 ceramic 02

+$18

Better thermal mass once preheated, and it looks like something you want on display.Check price

The filters

Hario V60 02 paper filters

$11.99

100 tabbed filters. Bleached ones taste cleaner; unbleached need a longer rinse.Check price

The kettle it needs

Best gooseneck kettles

Guide

A V60 without a gooseneck is a funnel. This is not optional equipment.Kettle guide

Our method

How we scored it

This review is editorially researched. We compared Hario’s published specifications across all five material versions, the owner record for each on Amazon, and price and availability confirmed on 12 August 2026. We have not run a comparative thermal test across the materials ourselves and do not claim to have.

Cup quality ceiling30%
Value25%
Consistency25%
Durability20%
8.8our score
5criteria scored
5materials compared
12 Auglast verified

Frequently asked questions

Which V60 material should I buy?
Plastic, unless you preheat every time. It costs twelve dollars, survives everything, and steals less heat from a cold start than ceramic does. The extraction is identical across all of them.
Do I need a gooseneck kettle for a V60?
Effectively yes. The single large opening means your pour controls the flow rate, and you cannot control a pour from a normal spout. Without one, buy a different brewer.
V60 01, 02 or 03?
02 for one to four cups, which covers nearly everyone. 01 is single-cup only and 03 needs a volume of water most people never brew at once.
Why is my V60 coffee inconsistent?
Because the brewer does not regulate anything — grind size, water temperature and pour rate all land directly in the cup. That is the design. A flat-bottom brewer will be more forgiving.
The verdict

Buy the cheap one

The V60 gives you more control over a cup of coffee than anything else at any price, and it gives you nothing to hide behind. Buy the twelve-dollar plastic version, spend the difference on a gooseneck kettle, and accept that the first twenty brews will teach you more than the brewer will.

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